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by Fungified Farm
While this recipe is perfect for cold winter days, it is
delicious anytime of the year. Hearty enough to serve as a main dish for
dinner, it also m...
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by Fungified Farm
Sick and tired of only having a salad to offer vegan and vegetarian
friends? This delicious recipe is good enough for guests and will hold up for
d...
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by Fungified Farm
When you think of
locally sourced and fresh ingredients, ginger probably isn’t the first one to
come to mind. However, in my part of the country ma...
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by Fungified Farm
As with so many things in life, quality really
matters. Just compare a heritage apple that is juicy and so sweet to a
tasteless mass-produced apple...
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by Fungified Farm
On busy days sheet pan meals or roasting is such a wonderful option. Since our oyster mushrooms never have any chemicals or pesticides and minimal ...
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by Fungified Farm
I just love autumn with its cooler
weather and brisk breezes. While I mourn the loss of sundresses, I do love to
get out the fleeces. I am craving ...
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by Fungified Farm
Broiling or roasting vegetables is a simple and easy way to
add some delicious flavor. I have seen some people do it on the burner and flip
it arou...
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by Fungified Farm
It
is the
season for watching games on TV or in person and enjoying the last days
of summer and the beginning of autumn. I know that a lot of peo...
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by Fungified Farm
Swiss Chard has been gracing our table this last
week. We literally got some of the most amazing big and healthy leaves that I
have ever seen. Hone...
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by Fungified Farm
Tomatoes! Tomatoes! The gardens and farmers markets are
overflowing with a rich bounty of delicious and juicy tomatoes. The question
then becomes w...
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by Fungified Farm
From high levels of heat to cooler temperatures; from drought
to drenching rain, it feels like everything has been going back and forth this
week. ...
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by Fungified Farm
Heat waves are impacting most of Europe and we are getting
to the high 90s in my area. Cooking a long time in front of a hot stove is out
and turni...
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